Logo

Introducing New York's First Local, Sustaniable,

Environmentally Friendly Pizzeria from Cer té

NOW OPEN:

Hours:
Monday-Friday 8am-9pm
Saturday 11am-8pm

call or email us for more information

This e-mail address is being protected from spambots. You need JavaScript enabled to view it                    212-813-2020

Ribbon
Chef Edward Sylvia and his family cutting the ribbon at our Grand Opening on April 20th


Pizza by Cer té makes use of every opportunity to be eco-friendly:

·The building is LEED-certified

·Utilizing rain water for non consumption uses

·Food will be delivered by foot or via hybrid truck

·All supplies and food  will be purchased locally

·Pizza boxes, utensils and paper goods will be made from recyclable materials

 

In addition to the pizza, our restaurant features a full menu that includes fresh homemade pasta and a full range of sandwiches, soups and salads. We will also offer unique, eco friendly products for take out or eat in

At Cer té, we promise that “we don’t just sell food, we sell certainty.”

Our business is the creation of chef/owner Edward Sylvia. His guarantee to provide the freshest high quality ingredients at affordable prices is delivered through our dining room, retail shop, corporate catering and off- premise special events. Our food will exceed your expectations; rich flavors, memorable dishes and refined presentation. Every menu item is crafted with skill and attention.


When you eat with Cer té, you get the food that is best for you.


That is for Cer té